ALTERATION ON THE CHEMICAL COMPOSITION OF THE SOLID AND LIQUID PHASES OF AN ACID SOIL BY LIME AND GYPSUM APPLICATION

Authors

  • Hatila Julião de Oliveira
  • Paulo Roberto Ernani
  • Cassandro Vidal Talamini do Amarante

DOI:

https://doi.org/10.5965/223811710122002093

Keywords:

liming, calcium sulfate, selectivity, exchangeable cations, soluble cations

Abstract

Soil Ca availability depends on both the concentration of Ca in the soil solution and the capability of the solid phase to keep Ca activity unaffected as plant uptake takes place, and these parameters are affected by the Ca source. This study was carried out to quantify the effect of lime or gypsum application on soil parameters related to acidity with emphasis on Ca. Rates of dolomitic lime (0, 3, 6, 9, 12 and 18 Mg ha-1) or agricultural gypsum (0, 3, 6 9 and 12 Mg ha-1) were applied to samples of a very acid soil (Haplumbrept) then incubated for three months at room temperature. After incubation, some Chemical determinations were performed in the solid and liquid phases, and the selectivity coefficients between cations were calculated. Lime increased pH and the exchangeable and soluble values of Ca and Mg, decreased Al in both phases and the soluble K. Addition of gypsum had no effect on soil pH, but increased the exchangeable Ca and the concentration of Ca, Mg, Al and K in the liquid phase. Gypsum was the product that most increased solution Ca despite having lower content of Ca than lime. Thus, gypsum can be a good choice for Ca supplying where high values of Ca in solution are needed or when is required a rapid downward movement of Ca in the profile. Cation preference for the negative charges in the limed soil followed the order: Al > Ca > Mg > K; in the samples that received gypsum, the preference varied with the rate applied and for some cations the behavior was opposite of that verified on limed samples.

Downloads

Download data is not yet available.

References

ALBUQUERQUE, J.A.; BAYER, C.; ERNANI, P.R. & FONTANA, E.C. Propriedades físicas e eletroquímicas de um Latossolo Bruno afetadas pela calagem. Revista Brasileira de Ciência do Solo, Viçosa, 24:295-300, 2000.

ARGENTA, L. C. & SUZUKI, A. Relação entre teores minerais e freqüência de bitter pit em maçã cv. Gala no Brasil. Revista Brasileira de Fruticultura, Cruz das Almas, v. 16, n. 1, p. 267-277, 1994.

CAIRES, E.F.; CHUEIRI, W.A.; MADRUGA E.F.; FIGUEIREDO, A. Alterações de características químicas do solo e resposta da soja ao calcário e gesso aplicados na superfície em sistema de cultivo sem preparo do solo. Revista Brasileira de Ciência do Solo, Viçosa, v.22, p.27-34. 1998.

DIAS, L.E.; ALVAREZ, V.H.; COSTA, L.M.; NOVAIS, R.F. Dinâmica de algumas formas de enxofre em colunas de solos tratados com diferentes doses de fósforo e gesso. Revista Brasileira de Ciência do Solo, Campinas, v.18, p.373-380, 1994.

ERNANI, P. R. Alterações em algumas características químicas na camada arável do solo pela aplicação de gesso agrícola sobre a superfície de campos nativos. Revista Brasileira de Ciência do Solo, Campinas, Viçosa, v. 10, n3, p. 241-245, 1986.

ERNANI, P.R. & BARBER S.A. Composição da solução do solo e lixiviação de cátions afetadas pela aplicação de cloreto e sulfato de cálcio em um solo ácido. Revista Brasileira de Ciência do Solo, Campinas, v.10, p.41-46, 1993.

ERNANI, P.R; CASSOL, P.C.; MOGUTTI, H.; GARCIA, M.M.; VACARO, M. Aplicação de gesso agrícola e lixiviação de potássio em solos catarinenses. Universidade & Desenvolvimento, Florianópolis, v.1, p.7-16, 1993.

ERNANI, P.R.; DIAS, J.; AMARANTE, C.V.T. Application of calcium sprays had no effect on quality and storage life of ‘Gala’apple fruits in Southern Brazil. In: International Symposium on foliar Nutrition of Perennial Fruit Plants. p.114, Merano, Italy, 2001a.

ERNANI, P.R.; RIBEIRO, M.S.; BAYER, C. Modificações químicas em solos ácidos ocasionadas pelo método de aplicação de corretivos da acidez e de gesso agrícola. Scientia Agricola, Piracicaba, v.58, n.4, p.825-831, 2001b.

DAL BÓ, M. A.; RIBEIRO, A.C.; COSTA, L.M.; THIÉBAUT, J.T.L.; NOVAIS, R.F. Efeito da adição de diferentes fontes de cálcio em colunas de solo cultivadas com cana-de açúcar. I. Movimento de bases no solo. Revista Brasileira de Ciência do Solo, Campinas, v. 10, n. 3, p. 195-198, 1986.

HEWETT, E. W. & WATKINS, C.B. Bitter pit control by sprays and vacuum infiltration of calcium in “Cox”s Orange Pippin” apples. HortScience, Alexandria, v. 26, n. 3, p. 284-286,

NOBLE, A.D.; SUMNER, M.E.; ALVA, A.K. The pH dependency of aluminum phytotoxicity alleviation by calcium sulfate. Soil Science Society American Journal, Madison, v. 52, n. 5, p. 1398-1402, 1988.

PAVAN, M.A. Alumínio em solos ácidos do Paraná: relação entre o alumínio não trocável, trocável e solúvel, com o pH, CTC, porcentagem de saturação de Al e matéria orgânica. Revista Brasileira de Ciência do Solo, Campinas, v.7, n.1, p.39-46, 1983.

PAVAN, M.A.; BINGHAM, F.T.; PRATT, P.T. Toxicity of aluminum to coffee in ultisols and oxisols amended with CaCO3, MgCO3, and CaSO42H2O. Soil Science Society American Journal, Madison, v. 46, p. 1201-1207, 1982.

PAVAN, M.A.; BINGHAM, F.T.; PERYEA, F.J. Influence of calcium and magnesium salts on acid soil chemistry and calcium nutrition of apple. Soil Science Society American Journal, Madison, v. 51, p. 1526-1530, 1987.

RITCHEY, K.D.; SOUZA, D.M.G.; LOBATO, E.; CORREA, O. Calcium leaching to increase rooting depth in Brazilian savannanh oxisol. Agronomy Journal, Madison, v.72, p.40-44, 1980.

SHEAR, C.B. Calcium-related disorders of fruits and vegetables. HortScience, Alexandria, p. 361- 365, 1975.

SUMNER, M. E.; SHAHANDEH, H.; BOUTON, J. Amelioration of an acid soil profile through deep liming and surface application of gypsum. Soil Science Society American Journal, Madison, v. 50, p. 1254-1258, 1986.

WOLT, J. Soil solution: documentation, source and code program key. Version 1.4. Research report 89-19. The University of Tennessee, USA 27p.

Published

2002-10-15

How to Cite

OLIVEIRA, Hatila Julião de; ERNANI, Paulo Roberto; AMARANTE, Cassandro Vidal Talamini do. ALTERATION ON THE CHEMICAL COMPOSITION OF THE SOLID AND LIQUID PHASES OF AN ACID SOIL BY LIME AND GYPSUM APPLICATION. Revista de Ciências Agroveterinárias, Lages, v. 1, n. 2, p. 93–101, 2002. DOI: 10.5965/223811710122002093. Disponível em: https://revistas.udesc.br/index.php/agroveterinaria/article/view/23920. Acesso em: 19 nov. 2024.

Issue

Section

Research Article - Science of Soil and Environment

Most read articles by the same author(s)

1 2 > >>