Search

Search Results

##search.searchResults.foundPlural##

Gibberellic acid in the ‘Cabernet Sauvignon’ grape: effects on grape cluster morphology and wine quality

Gabriela Zocche Pless , Thiago Moreira Monteiro, Giovani Furini, Milena de Souza Tomaz, Leonam Macedo da Torre, Carolina Pretto Panceri, Rogério de Oliveira Anese

537-545

2023-12-29
Comparison of physical-chemical parameters during the vinification of Cabernet Sauvignon grapes, produced in Lages and São Joaquim

Marcilene Camilo Heidmann Soccol, Gilberto Massashi Ide, Leonardo Cury da Silva, Paulo Ricardo Ficagna

54-60
Microclimate, yield and must composition of Syrah grapevine cultivated under plastic cover

Mário José Pedro Júnior, José Luiz Hernandes, Antonio Odair Santos, Antonio Carlos Loureiro Lino

374-379

2019-07-30

1 - 3 of 3 items