YÁNEZ-ROMERO, Maria Elena; CEDEÑO-SARES, Luis Alberto; MACAS-JIMÉNEZ, Dayana; VIDAL-ZAPATA, Melissa; BRITO-MOÍNA, Hanníbal Lorenzo; LAPO-CALDERÓN, Byron; BELTRÁN-BALAREZO, Carolina. Oxidation of Hass Avocado Seed Starch for the Development of Films with Microcrystalline Cellulose. Revista de Ciências Agroveterinárias, Lages, v. 24, n. 1, p. 127–143, 2025. DOI: 10.5965/223811712412025127. Disponível em: https://revistas.udesc.br/index.php/agroveterinaria/article/view/26048. Acesso em: 7 sep. 2025.