(1)
Savoldi, D. C.; Kunrath, C. A.; Oliveira, D. F. de; Novello, C. R.; Coelho, A. R.; Marchi, J. F.; Tonial, I. B. Physical and Sensory Characteristics of Italian-Type Salami With Propolis Addition.
Rev. Ciênc. Agrovet.
2019
,
18
, 212-221.